月饼的做法英语作文

Legend has it in ancient China, the emperor has Etiquette spring, autumn festival on the officiating system. In private, the Mid-Autumn Festival every August, there are around Baidoa, customs, or ceremonies. "August Shi Wuyue infants round, moon cakes and sweet incense," this proverb道出of the Mid-Autumn Festival night of urban and rural people eat moon cakes customs. Moon cakes were originally used to Bong Yueshen the festival offerings, but people gradually to the full moon and tasting moon cakes Mid-Autumn Festival, as a symbol of family reunion, moon cakes will become gradually holiday gifts.

你喜欢吃月饼吗？下面我教你怎么制作豆沙月饼吧!面团分成小块搓圆，红豆沙，绿豆沙搓成圆形，蛋黄包入红豆沙中，搓圆。一块面皮压扁，中心放上豆沙，用两只手把饼皮慢慢往上推，包裹住豆沙，团成球形。在圆球上拍一点面粉，把圆球面团放进月饼模子。烤盘垫锡纸，在烤盘上压出月饼，表面喷水，烤箱200度预热后，放中层烤十分钟后，取出晾5分钟，稍凉后表皮刷上蛋液，继续烤至饼成金黄色取出即可，完全冷却后的月饼放入密闭容器中回油。月饼制作完了，有兴趣的可以一试！译文：Do you like to eat moon cakes? Let me teach you how to make bean paste moon cakes!The dough into small rub round, red bean paste, green bean paste rub into a round shape, egg yolk bag into the red bean paste, in the center of a face squashed, bean paste, the crust with two hands push up slowly, wraps, red bean paste into a a bit of flour on ball, the ball of dough in the moon cake mat foil, in a moon cake baking tray pressure, surface spraying, preheat the oven to 200 degrees, put the middle roast after ten minutes, remove dry for 5 minutes, 1 hour skin brush on the egg liquid, continue to roast till bread out into a golden yellow, moon cakes after cooling down into the oil return in an airtight cake production finished, interested can try!

how to make moon cake的意思是怎样做月饼，这样就是要写一下月饼的制作方法，吃月饼是我们经常做的事情，但是做月饼的话我们还是要请教一下家里的长辈。

Eating moon cakes on the Mid Autumn Festival is a festival tradition. Many people eat moon cakes and have dinner on this day. Eating moon cakes is something we do every year, but not everyone can make moon cakes.

Moon cakes are usually made by consulting the elders at home. A very simple step in making moon cakes is to convert syrup and stir peanut oil evenly.

Put flour into syrup, mix well, knead into a ball, and refrigerate for more than 1 hour. Wrap the stuffing into the mold, brush the egg yolk water and put it into the oven.

中秋节吃月饼是过节的传统，很多人都会在这一天吃月饼和聚餐。吃月饼是我们每年都会做的事情，但是做月饼不是每一个人都会的。

做月饼一般都是请教家里的长辈。做月饼一个很简单的步骤就是转化糖浆，花生油搅拌均匀。面粉放入糖浆拌匀揉成团冷藏1小时以上。包好馅料放入模具，刷蛋黄水放入烤箱。

How to Make Moon CakeMoon cakes are traditional Chinese food for celebrating Mid-autumn Day Festival. They are very delicious and almost everybody likes to eat. Moon cakes are classified by the stuffings wrapped in the flour. In order to make good moon cakes, one needs to be skillful. Then how to make moon cakes. The following steps should be , one should decide what flavor to make. There are a variety kinds of stuffings such as egg yolk, sweetened bean paste, fruit, ham and sweetened lotus seed paste, etc. If you want to make, say moon cakes of egg yolk and sweetened bean paste, then you should make the stuffing first. Boil an egg and take the yolk out. Mix it with sweetened bean , mix the flour well with water and knead , warp the stuffing with flour and put it into a mold, making it the shape and design we last, we put the moon cake into an oven. And all we have to do is wait until it's baked my introduction, I believe you already know how to make moon cakes. So what are you waiting for? Start and make some of your own.希望回答能够对您有所帮助，祝您天天开心！望采纳~~

The white syrup, alkaline water, oil, flour, a little bit of integration, and into the dough. Flour, white syrup, alkaline, oil ratio was 5:4:1:1. Put a good face pulling into the same size of the dough, and roll into a bread stand-by. The red bean paste and shape into small round cake, wrap the duck's egg yellow, wrapped in a stuffing group. Will be stuffing packets into the group. A good bread roll, knead the ball. Prepare a cake mold, put a little dry flour, the dough will wrap the filling into the mold, pressing, pressing, and then will be deducted from the mold. With the egg out of the egg, the proportion of 3 egg yolk 1 whole eggs,. The moon cakes into the oven, use hair brush on a layer of fine egg and then into the oven. Oven temperature is 180 degrees, about 20 minutes about roast, to remove the middle, and then brush again and again the egg juice.